Italian Gelato is truly a smart choice over Ice Creams for reasons more than one:

  • Lesser Fat: Ice creams usually contain 10-18% butterfat compared to Gelato’s 4-8%

  • Richer Texture: Gelatos are made heavenly by their rich and creamy texture which is a result of 50% lesser air pumped in than ice creams.

  • Nutritiously delicious: Gelatos are enriched with Vitamin B, Phosphorous, and Calcium. Ice creams are plain unhealthy.

  • Melt-in-mouth: At 10° warmer than ice creams, Gelatos give you the real melt-in-mouth experience. Mmmmm…

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